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As a seafood dish documentary, Let's Go! Seafood aims to create China's first guide to marine life. The whole series consists of 24 episodes, each episode is about 8 minutes, from home cooking to seafood banquet, from food culture to life belief, across the four major sea areas of China, recording a group of people who eat by the sea!

A Guide to Marine Edibles

ENJOY THE SEAFOOD

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Shen Jialan, the eldest granddaughter of Grand Academician Shen, is betrothed to Lin Jinqi, the eldest grandson of the Minister of Personnel's Lin family. But when turmoil strikes the imperial court, her grandfather is accused of treason and the Shen family is massacred. To protect themselves, the Lins break off the engagement and form a marriage alliance with the newly favored Zhao family. Saved by Xu Wanquan and his wife, servants of the Lin family whom Jialan's mother once helped, Jialan assumes the identity of their daughter, Xu Lanxiang, who has just died of illness, and becomes a low-ranking maid in the Lin household. Refusing to bow to fate, she strives for a happy life for herself and her family while fighting against injustice and oppression. With her kindness and intelligence, Lanxiang breaks free from the constraints of her social status, wins Lin Jinqi's heart, and earns the trust and respect of the entire Lin family. She eventually becomes the head of the household, takes control of her own destiny, clears the Shen family's name, and seeks justice for them.

Tan Songyun and Liu Xueyi in an Intense Push and Pull

Against The Current

Synopsis: Born into the rough-and-tumble world of salt smuggling, the bold and fiercely loyal Zhao Ling dreams of a destiny greater than his humble origins. His path crosses with Fu Tingyun, a noble young lady falsely accused of an illicit affair, and the two are forced to flee for their lives. Hunted and tested by both their powerful families and the imperial court, they stand together against every trial, defy the fate laid before them, and forge a legendary love destined to endure.

Ding Yuxi and Deng Enxi in a Romance Destined by Fate

The Road to Splendor

Inspector Theer is forced to marry Mangkorn, his constantly bickering subordinate, to ward off bad luck as foretold by a fortune teller. Their deal is simple: six months, then divorce.
But the longer they live together, the deeper their bond grows. Their relationship is put to the test by an ex-lover, a senior officer with hidden feelings, and a chilling prophecy—that Theer’s misfortune will fall upon Mangkorn instead.
Will they be able to overcome every obstacle and turn a marriage made to defy fate into true love? Find out in “Police in Love.”

Police In Love

In a city of fog and desire, a series of arsons begins to unearth secrets buried for decades.

Determined to solve a long-unsolved case, police officer James crosses paths with the enigmatic Sergeant Ken. Drawn together by an unseen force, their fates soon become inextricably intertwined.

Meanwhile, medical examiner Jirat and his assistant Chita develop a deep bond as they risk their lives through one dangerous investigation after another, pursuing the truth in the shadow of death.

As the investigation deepens, they discover that the arson cases are connected to a generations-old curse. When the truth finally comes to light beneath a crimson moon, love and hatred, justice and corruption will all come to a final reckoning.

NOUR

“Be My Player Two” is a romantic comedy-drama about Three, a top streamer who hunts down Soh, a mysterious gamer who defeats him. Instead of rivalry, Thee finds warmth and sincerity. As they chase their e-sports dreams, friendship turns into love, proving that the journey matters most.

Be My Player Two

Be My Player Two (Uncut ver.)

Born into a unique world where the main character, Shi Hao, is a genius blessed by the heavens. His journey will bring him through unknown lands until he is able to become a person that can truly shake the world.

Time Buries All, But I Will Rise!

Perfect World

The Tang Sect in a turbulent world.
There is nothing but martial spirit here. Ten thousand years after the founding of the Tang Sect, it is in relative decline. An extremely talented man was born. Can the new Shrek Seven Monsters revive the Tang Sect and bring it back to glory?
A soul beast of over one million years old; Electrolux who can pick stars; The new soul utensil system that led to the decline of the Tang Sect... A lot of secrets are to be revealed.
Can the secret weapons of the Tang Sect be sharp again? Can the Tang Sect regain its former glory?

We are Tang Sect members in a turbulent world.

Soul Land 2: The Peerless Tang Clan

Chief disciple Zhao Feiyang possesses the legendary "Nine Heavens Codex." When the Nether Hall wipes out the Heavenly Sword Sect, his meridians are shattered, and his fiancée even rips out his Dao bone and breaks off their engagement.
At his darkest hour, he saves Bai Xi, an ancient demon saint, who grants him a saint-grade Dao bone, allowing him to cultivate again.
Rising at an astonishing pace, he sets out to settle his old scores and found his own sect. A demonic sword recognizes him as its master, and even Earth Immortals submit to him.
When the great tribulation finally descends, Zhao Feiyang stands defiant against fate and declares, "If Heaven demands that I face this tribulation, then I'll stain the heavens with blood!"

My Own Sect, With Demons and Sword Immortals at My Side

Sword God

It tells the story of Wang Lin, an ordinary young man in the countryside, who is moved by his heart and cultivates against immortality. His pursuit is not only for longevity, but also for getting rid of the ants behind it. He firmly believed in human beings and entered the path of cultivation with mediocre qualifications. After experiencing ups and downs, with his wise mind, he gradually reached the pinnacle and became famous in the cultivation world with his own strength.

Warriors of Destiny

Renegade Immortal

After the massacre of her family, Gu Qingzhi returns with a new identity as Shen Xihe, the Princess of the Northwest. Once a proud rose of the frontier, she transforms into a cold and formidable noblewoman, determined to reclaim her destiny and become the one who commands the game. Beneath his frail appearance, Crown Prince Xiao Huayong conceals a brilliant mind that sees through every scheme at court. As their paths intertwine, they grow to trust one another, joining forces to navigate the shifting tides of power and shape the fate of the realm.

Meng Ziyi & He Yu in Like an Old Friend Returned

Blossoms of Power

The documentary by gourmet Shen Hongfei, Chen Xiaoqing as the general counsel; Visit the streets, smell and taste, with simple images and family taste, looking for authentic Chinese breakfast. Each episode features a traditional breakfast, an interesting shop, a group of self-indulgent diners, and the owner's "breakfast philosophy."

A Taste of Happiness

Breakfast in China

Based on the food topic and the spirit of Once Upon a Bite S1, this season will invite celebrities, gastronomes, and popular stars from home and abroad to the Flavor Experiment kitchen where they will enjoy special cuisines, share food stories and discover thousands of possibilities of food, showing both visual and spiritual enjoyment for audience.

Foodies of the World, Unite!

Once Upon a Bite S2

Chen Xiaoqing, a documentary filmmaker, works on food documentaries and writing, searching for new flavors is his job. This program is the first time he goes in front of the camera to explore the stories behind the food with his own perspective. Chen travels to eight different regions in China, where he works with different guides to complete his own flavor journey. He believes that “food is not only delicious, but also a kind of adhesive that allows for more understanding and communication.”

Flavor Exploration Journey of Chen Xiaoqing

China Beyond Tastes

This season builds on the first, maintaining the same storytelling and visual style as S1, and explores eight cities to reveal local culinary expertise. It showcases the best late-night snacks, authentic local culture, and the everyday yet legendary urban life. The show delights with diverse flavors while capturing the vibrancy of Chinese cities and the resilience of ordinary people, reflecting timeless tenacity.

Taste Humanity at Night S2

The 10-episode series focuses on Zi River in central Hunan, known for Anhua Dark Tea and the Tea Horse Road. Local cuisines highlight seasonal flavors. Starting from Shaoyang, the source of Zi River, our journey spans 650+ km through Lengshui River, Xinhua, Anhua, Taojiang, and Yiyang, ending at Dongting Lake and Yueyang. Our camera captures stunning mountains and villages. Local dialect "Have you eaten? Come and eat." invites global guests to enjoy Hunan's hospitality and diverse cuisine.

Exploring Diverse Cuisines along the Zi River

Flavors from The River

The third season will continue the style of the previous two seasons, reviving taste buds with breakfast, driving away haze with fireworks, and warming the stomach with hometown food. 30 ordinary breakfast shops, 30 ups and downs of the family story. Human fireworks, spectacular, ordinary life has bitter tears, but the arrival of comfort is equally overwhelming. Please believe that the sun will rise tomorrow.

The Sun Also Rises

Breakfast in China Ⅲ

The grand culinary documentary "Breakfast China Season 5" expands its scope from local Chinese breakfasts to morning meals across the Chinese diaspora. It introduces overseas Chinese communities, showcasing cultural resilience, and the vitality of putting down roots in foreign lands. More than just food documentation, it explores identity, memory, and belonging. Every breakfast hides secrets of love, and the flowing tenderness and nourishing energy of food. Whatever happens, let's eat first!

Breakfast Hunters

Breakfast in China 5

Food is living history. It reflects great shifts in the past and preserves the fine details of ancient life. The documentary Ancient Recipes lightly unlocks the flavors of the past, using food to reveal the history and stories behind it. Taiwanese writer and cultural scholar Gao Wenqi hosts the kitchen, joined by guests from food and culture. In a relaxed, humorous setting, they recreate centuries-old dishes and the traditional wisdom hidden within them.

China's Flavor Map

Ancient Recipes

Chen Xiaoqing team series quality masterpiece. Following Chaoshan, Yunnan, Gansu, this season we focus on Guiyang, with food as the absolute core, with "novelty burning special" as the content label, outline a guide nature of Guiyang origin products food map: delicious intestines, Through the most extreme visual presentation, digging a deeper level of Guiyang food world, at the same time through food, also show a different kind of Guiyang fireworks world.

Gourmet Guide to Guiyang

Flavorful Origins: Gui Yang

"Once Upon A Bite S5" focuses on spices, the insignificant yet essential heroes that shape flavor. It explores the circulation, migration, conquest, and fusion of spices, highlighting the uniqueness of Chinese cuisine. Amidst globalization, it examines how spices influence cooking and become markers of regional cuisine. The series reveals how food impacts history and shapes regional character. Where will humanity's journey for fragrance lead, and how will the story of curiosity unfold?

A Subtle Fragrance in Flavor

Once Upon a Bite S5

Dunhuang is the intersection of the four civilizations on the Silk Road. This historical background makes Dunhuang scenery full of mixed blood temperament. And this hybrid gene is also permeated in people's three meals a day. Based on the historical records of the murals in the Mogao Grottoes and the documents in the Tibetan Sutra Cave, this film presents the distinctive ingredients and traditional cooking techniques of Dunhuang cuisine.

The Human Touch of Dunhuang

AN EVERLASTING DUNHUANG BANQUET

Chaoshan, the origin of flavor, is the first in the documentary series. Through each episode of the short film, it will explore a kind of unique ingredients, food and taste of Chaoshan, which is not known to the deep boudoir. In Chaoshan area, food has obvious regional markers. From Chaoshan food, we can clearly see the migration, root and reproduction of Chaoshan people, and see the unique personality characteristics and spirit of Chaoshan people.

Unlocking Authentic Chaoshan Cuisine

Flavorful Origins: Chao Shan

The documentary "A Long Cherished Dream" is directed by two Oscar winners and British director Covens. Kovens, who has filmed more than 80 countries around the world, is looking to China this time, hoping to record and show what he sees as a great change in China from the perspective of ordinary people.

Tribute to Ordinary Lives

A Long Cherished Dream

As a world cultural heritage site, the Palace Museum is now celebrating its 100th birthday (1925.10.10—2025.10.10) with an exhibition at the Meridian Gate. Through the lens of reporter Zhang Yang, this documentary delves into the century-long journey of the Forbidden City from the perspectives of digital technology, cultural relics restorers, and relevant IPs, presenting not only the prelude to a celebration but also a profound dialogue about civilization, value, and the future.

A Century of the Forbidden City in One Glance

Our Palace Museum

30 steaming breakfasts, 30 flavors of life.
We are still shooting those trivial folk food, still witnessing those miracles within reach. The stars turn, ordinary and eternal. For two years, just to focus on a "good morning, human."

Good Morning, World

Breakfast in China 4

It tells about the different flavors of hot pot shaped by different geographical environments and cultural customs, and through hot pot, we can see people's distinctive regional character and common love for life.

Endless Hotpot Delights

POP OF FIRE 2

Once Upon a Bite S4 is the fourth season of this documentary series, from the perspective of mankind to find the ongoing food stories of grains and humans, through these stories to glimpse the emergence of agriculture to 10,000 years ago, humans and grains have shaped the legend of each other.

Immersive Exploration for Grains

Once Upon a Bite S4

The film carefully selected with the characteristics of Yunnan food, strange and fresh, with a strong regional style, with in-depth study of food and a deep understanding of the documentary, and strive to explore a younger flavor world. Feel the authentic Yunnan flavor with Chen Xiaoqing!

Authentic Yunnan Flavors

Flavorful Origins: Yun Nan

"Gansu of Flavor Origin" is the third part of the documentary series, adheres to the style of "hard core" food, highlights the concept of "origin", excavates a kind of Gansu unique ingredients, food and taste that "nourish the deep boudoir does not know" through the short film, and on this basis, connects the desert, grassland and Danxia geomorphology, and experiences the most rich diet culture and the most yearning characteristic life with the most national characteristics.

ENJOY THE SEAFOODEpisode 13

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